MoU Signing Ceremony between SFA and NCEAC, University of Sindh, Jamshoro MoU was signed between the Sindh Food Authority through its Director General (Mr. Agha Fakhar Hussain) and the National Center of Excellence in Analytical Center through its Director (Prof. Dr. Syed Tufail Hussain Shah) for the establishment of Regional Food Testing Laboratory with the support of Nutrition International during a provincial workshop on edible oil fortification at Indus Hotel Hyderabad on 7th June 2023. The main purpose of this MoU is to establish well equipped and advanced Food Testing Laboratory to provide safe and healthy food to the region. Furthermore, the graduate students will be given internships at Sindh Food Authority for gaining first-hand experience and develop practical experience and further technical skills to excel in the future. Prof. Dr. Syed Tufail Hussain Shah, Prof. Dr. Najma Memon and Dr. Sarfaraz Ahmed Mahesar also participated in the Provincial Workshop on Edible Oil Fortification at Indus Hotel Hyderabad on 7th June 2023.